Japan Sencha Kakagawa Loose Leaf Tea
Japan Sencha Kakagawa Loose Leaf Tea
In stock
Japan Sencha Kakagawa Loose Leaf Tea: A Refreshingly Popular Choice
Looking for a green tea that packs a punch of flavor? Look no further than Japan's Sencha Kakagawa loose leaf tea. Known for its vibrant color and rich taste, this tea is becoming increasingly popular among tea enthusiasts worldwide.
But what makes this particular type of green tea so special? Let's take a deeper look at its origins, flavor profile, and health benefits.
Origins of Sencha Kakagawa Loose Leaf Tea
As the name suggests, this tea originated in Japan. More specifically, it is produced in the Kagoshima Prefecture region. Located on the southernmost part of Kyushu island, this area boasts ideal conditions for growing tea, including fertile volcanic soil and a mild climate.
The tea leaves used for Sencha Kakagawa are carefully harvested by hand, ensuring only the highest quality leaves make it into your cup. They are then steamed and rolled to preserve their natural flavor and aroma.
Flavor Profile of Sencha Kakagawa Loose Leaf Tea
One sip of this tea will reveal its unique and refreshing taste. Sencha Kakagawa is known for its bright green color and grassy, slightly nutty flavor. Its delicate yet distinct taste makes it a favorite among both new and experienced tea drinkers.
Health Benefits of Sencha Kakagawa Loose Leaf Tea
Not only does this tea taste great, but it also offers numerous health benefits. As with most green teas, it is high in antioxidants, which are known for their ability to fight against free radicals and promote overall health. It also contains caffeine, making it a great alternative to coffee for an energy boost.
Furthermore, Sencha Kakagawa loose leaf tea is believed to aid in weight loss and digestion due to its high levels of catechins and polyphenols.
Where to Find Sencha Kakagawa Loose Leaf Tea
Ready to try this popular tea for yourself? You can find it at various retailers, both in-store and online. One great option is About The Cup, which offers a wide selection of high-quality loose leaf teas, including Japan Sencha Kakagawa.
In conclusion, Japan Sencha Kakagawa loose leaf tea is a top choice for anyone looking for a flavorful, healthy green tea. Its origins, unique flavor profile, and potential health benefits make it a must-try for any tea lover. So why not brew yourself a cup and experience the deliciousness of Sencha Kakagawa? Your taste buds and body will thank you. So, go ahead and give it a try – you won't be disappointed. Enjoy! Happy sipping! :) Stay healthy and hydrated with Japan Sencha Kakagawa loose leaf tea. Cheers! 🍵😊
1oz of loose leaf tea will produce about 11 - 13 cups of 8oz tea
2oz of loose leaf tea will produce about 23 - 26 cups of 8oz tea
4oz of loose leaf tea will produce about 47 - 51 cups of 8oz tea
Tea(s) Origin: Japan
Region(s): Kagoshima Prefecture
Growing Altitude: 200 - 1000 feet above sea level
Manufacturer Type(s): Non Fermented, Traditional Steamed, Pan dried and polished
Grade: Sencha – Made to Japanese Specs
Antioxidant Level: High
Caffeine Content: Low
Brewing Instructions for Japan Sencha Kakagawa Tea from About The Cup
- Filtered or Spring Water is Best
- Heat water to 185 degrees
- 1 Perfect teaspoon of Japan Sencha Kakagawa Loose Leaf Tea
- Everyone’s taste is different, for a stronger flavor use a heaping teaspoon
- Add Japan Sencha Kakagawa Tea to your favorite infuser
- Pour 8 ounces of 185 degree water
- Let Steep for 2 – 3 minutes
- Enjoy your cup of Japan Sencha Kakagawa Tea!